Scholarly Publications
Bellon, M.R., C. Hanley, N. Benard, K.E. Jablonski, F. Gerry, R. Rhoades, B.B.R. Jablonski, and K. Merrigan. Accepted. Assessing the contributions of social and human capital to the market value of cow-calf operations in rangelands of the Western USA: A True Cost Accounting approach. Plos One.
Kashyap, P., B.B.R. Jablonski, and A. Bauman. 2024. Exploring the Relationship between Stocks of Community Wealth and the Intensity of Farm to School Program Activities. Food Policy 122:102570. https://doi.org/10.1016/j.
Wentworth, C., *M. Torres Arroyo, R. Cavalcanti Lembi, B.J. Feingold, D. Freedman, S. Gray, B.B.R. Jablonski, K.M. Janda, P. Lemoine, A. Nielsen, X.X. Romeiko, D. Salvo, L. Schmitt Olabisi, A.E. van den Berg, *O. Yamoah. 2024. Responsive Community Engagement in Participatory Urban Food Systems Modeling: Examples from five U.S. cities. Environmental Science and Policy 152:103645. https://doi.org/10.1016/j.
Hale, J., A. Irish, M. Carolan, J.K. Clark, S. Inwood, B.B.R. Jablonski, and T. Johnson. 2023. A systematic review of cultural capital in U.S. community development research. Journal of Rural Studies 103:103113. https://doi.org/10.1016/j.
Weir, R., J. Hadrich, B.B.R. Jablonski, and A. Bonanno. 2023. Beginning Farmer Status and Financial Performance Differentials. Agricultural Finance Review 83(4/5):762-782. https://doi.org/10.1108/AFR-
Jablonski, B.B.R., J. Pender, A. Bauman, A. Rupasingha, and J. Clark. 2023. The Relationship Between Stocks of Community Wealth and the Local Value-added Food and Agriculture Sector: Implications for Food Systems-led Economic Development. Journal of Agricultural and Resource Economics 38(3):560-580. doi: 10.22004/ag.econ.329692
Jablonski, B.B.R., P. Milbourne, S. Maderson, and K. Morgan. 2023. Considering Tradeoffs in ”Local” Food Policies: Examples from School Feeding Programmes. Frontiers in Nutrition – Food Policy and Economics 10:1242493. doi:10.3389/fnut.2023.1242493
Jablonski, B.B.R., J.K. O’Hara, A. Bauman, T.M. Schmit, and D.T. McFadden. 2022. Framing and evaluating the economic impacts of food system policies, programs and initiatives. Food Systems Modeling (Elsevier). https://www.elsevier.com/
Cross, J.E., B.B.R. Jablonski, and M. Schipanski. 2022. Inquiry within, between, and beyond disciplines. Food Systems Modeling (Elsevier). https://www.elsevier.com/
Clark, J., and B.B.R. Jablonski. 2022. Managing across boundaries for coordinated local and regional food policy. Food Policy 112. https://doi.org/10.1016/j.
Toulabi, S.B., B.B.R. Jablonski, D.G. Holm, M. Carolan, and A.L. Heuberger. 2022. Grower decision-making factors in adoption of specialty cultivators: A case study of potatoes in the San Luis Valley. Plos One 17(6). https://doi.org/10.1371/
Jablonski, B.B.R., N. Key, J. Hadrich, S. Campbell, D. Thilmany, M. Sullins, and A. Bauman. 2022. Opportunities to support beginning farmers and ranchers in the 2023 farm bill. Applied Economic Perspectives and Policy. https://onlinelibrary.wiley.
Jablonski, B.B.R., J. Hadrich, A. Bauman, M. Sullins, and D. Thilmany. 2022. The profitability implications of sales through local food markets for beginning farmers and ranchers. Agricultural Finance Review. 82(3): 559-576. https://doi.org/10.
O’Hara, J.K., B.B.R. Jablonski, and Z. Plakias. 2022. Which schools receive state-level support for local food purchases? Evidence from reimbursement incentive programs in Michigan and Oregon. Renewable Agriculture and Food Systems 1-9. https://doi.org/10.1017/
Thilmany, D.T., A. Bauman, J. Hadrich, B.B.R. Jablonski, and M. Sullins. 2022. Unique Financing Strategies Among Beginning Farmers Focused on Direct and Local Markets. Agricultural Finance Review.
Jablonski, B.B.R., J. Hadrich, and A. Bauman. 2022. The role of Federal crop insurance for farms and ranches that sell through local food markets. Agricultural Finance Review 82(1): 113-132. https://doi.org/10.1108/AFR-
Schmit, T.M., B.B.R. Jablonski, A. Bonanno, and T. Johnson. 2021. Measuring stocks of community wealth and its association with food systems efforts in rural and urban places. Food Policy 102. https://doi.org/10.1016/j.
Jablonski, B.B.R., J. Casnovsky, J.K. Clark, R. Cleary, B. Feingold, D. Freeman, S. Gray, L. Schmitt Olabisi, X. Romeiko, C. Walsh, A.E. van den Berg. 2021. Emergency food provision for children and families during the COVID-19 pandemic: Examples from five U.S. cities. Applied Economic Perspectives and Policy 43(1):169-184 https://doi.org/10.1002/aepp.
Thilmany, D.T., L. Brislen, *H. Edmondson, M. Gill, B.B.R. Jablonski, S. Rocker, J. Rossi, T. Woods and S. Schaffstall. 2021. Novel methods for an interesting time: Exploring U.S. local food systems impacts and initiatives to respond to COVID. Australian Journal of Agricultural and Resource Economics 65(4):848-877 http://doi.org/10.1111/1467-
Long, A.B., B.B.R. Jablonski, M. Costanigro, and W.M. Frasier. 2021. The Impact of State Farm to School Procurement Incentives on School Purchasing Decisions. Journal of School Health. 91(5): 418-427. https://doi.org/10.1111/josh.